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Jarrow Formulas, BrainBoost, 60 Capsules

Item # : 1131
Manufacturer SKU : 790011290544
Product Code : JF9054
Package Details : 60 Veggie Caps
Serving Size : 2 Capsules
Serving per Container : This bottle will last for 30 Days
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Jarrow Formulas, BrainBoost, 60 Capsules
Price(र)  : 2832.00
Offer (र)  : 2549.00
Quantity

Ships in 2 to 3 days

Expiry Date : 31/08/2019

Jarrow Formulas BrainBoost combines clinically tested ingredients to deliver both short-term and long-term benefits. Sharp-PS Gold supplies the form of phosphatidylserine found naturally in the brain as a conjugated complex of DHA (omega-3) fatty acid as part of the triacylglycerol tail of the phosphatidylserine phospholipid. Phosphatidylserine is important for cell membrane fluidity and improves brain uptake of DHA. ChocoMind (from Theobroma cacao) is a patent-pending extract high in theobromine that has been shown to positively affect cognitive and motor functions, including reaction time. Vinpocetine supports brain metabolism by increasing brain circulation, enhancing the cerebral synthesis of ATP, improving the utilization of oxygen and supporting the synthesis of several neurotransmitters that affect such critical brain functions as memory, recall, focus and mood.

Suggested Use:

Take 2 capsules per day with food or as directed by your qualified health care consultant. Do not take late in the day.

 

Supplement Facts

Serving Size: 2 Capsules

Servings per Container: 30

 

Amount Per 2 Capsules

% Daily Value

ChocoMind
(Chocamine Plus extract of Theobrome cacao)

500 mg

*

Theobromine

60 mg

 

Caffeine

40 mg

 

Sharp-PS Gold
(Conjugated phosphatidylserine (PS)-docosahexaenoic acid (DHA) standardized to 45% PS (100 mg) supplying 6 mg total DHA)

223 mg

*

Vinpocetine

5 mg

*

* Daily Value not established.

Other Ingredients:

Cellulose, magnesium stearate (vegetable source), and silicon dioxide. Capsule consists of hydroxypropylmethylcellulose.

Contains: Soy and fish (blue whiting and herring).

No wheat, no gluten, no dairy, no egg, no shellfish, no peanuts/tree nuts.

Warnings:

Note: If you have a medical condition, are pregnant, lactating, or trying to conceive, are under the age of 18, or are taking medications (especially blood-thinning medications) consult your health care practitioner before using this product.

Keep out of the reach of children.

Q. What are the benefits of Theobromine?
A.Like caffeine, theobromine can help pick you up, and keep you more alert and awake. Its effects occur in a similar manner to caffeine. Unless chocolate makers specifically add caffeine to chocolate, the candy does not naturally have caffeine in it. The boost you get from eating chocolate comes from theobromine. Eating a small amount of chocolate may refresh you, but eating large amounts may cause side effects as well as weight gain.

Q.What are the benefits of Caffeine?
A. Some foods and drinks you ingest contain caffeine naturally, while manufacturers also put an artificial version of it in other products. Caffeine stimulates your central nervous system. For this reason, many people use it, particularly in drinks, to wake themselves up and make themselves feel more alert. You also can take it straight as over-the-counter anti-sleep aids. This stimulation of your central nervous system has a side benefit of causing you to feel less hungry. For this reason, manufacturers often include caffeine in weight loss products.

Q.How does chocolate afftects Nervous System?

A.Stimulation:

The cacao plant is scientifically named after theobromine, a stimulant that affects the central nervous system in similar ways to caffeine, but much milder. However, theobromine is present in cacao in much higher amounts than caffeine. Depending on the degree of processing and the cacao solids still present in the chocolate, theobromine can affect energy levels. The average cup of hot cocoa, contains 200 milligrams of theobromine but only 10 milligrams of caffeine. A small candy bar, on average, has 155 milligrams of theobromine and just 12 milligrams of caffeine.

Alertness:

Caffeine is an ingredient in the cocoa plant from which chocolate is made. Caffeine is immediately absorbed and goes directly to the brain once food or beverages containing it are consumed. The stimulant properties of caffeine increase alertness – the main reason coffee is widely considered a temporary antidote to fatigue. But an excess of caffeine can speed up your heart rate and contribute to a spike in anxiety or depression. Chocolate is not likely to have such an exaggerated effect on your nerves, though. The caffeine in an 8-ounce cup of coffee, is 85 milligrams. An ounce of semisweet dark chocolate contains only 20 milligrams of caffeine.

Happiness or Headache:

Chocolate contains an amino acid from which dopamine is derived. Dopamine is a neurotransmitter that conducts signals between the brain’s nerve cells. It is considered a source for feelings of happiness and pleasure but it can contribute to conditions that trigger migraines in some people. The cocktail of amino acids in cacao causes complex reactions in the central nervous system that are still under study.

Mood:

Chocolate is really good for your mood. It contains phenylethylamine, a mood elevator that makes your pulse race slightly, and raises blood-glucose levels. Add to that the pleasurable sensation of chocolate melting in your mouth due to the melting point of cocoa butter being just below the temperature of the human body, and it’s easy to understand some of chocolate’s appeal. Anandamides, chemicals that release endorphins, enhance chocolate’s reputation as a feel-good sweet.