| Supplement Facts |
| Serving Size: 3 Tablets |
| Servings Per Container: 60 |
| |
Amount Per Serving: |
%DV |
| Calories |
5 |
|
| Total Carbohydrate |
1 g |
<1%† |
| Vitamin A (33% [5,000 IU] as retinol palmitate and 67% [10,000 IU] as beta carotene) |
15,000 IU |
300% |
| Vitamin C (ascorbic acid) |
1,000 mg |
1,667% |
| Vitamin D (as cholecalciferol) |
1,000 IU |
250% |
| Vitamin E (as d-alpha tocopheryl succinate) |
200 IU |
667% |
| Vitamin K (as phytonadione) |
80 mcg |
100% |
| Thiamin (as thiamin mononitrate) |
25 mg |
1,667% |
| Riboflavin (Vitamin B2) |
25 mg |
1,471% |
| Niacin (as niacinamide) |
125 mg |
625% |
| Vitamin B6 (as pyridoxine HCl/pyridoxal 5-phosphate) |
50 mg |
2,500% |
| Folic Acid |
400 mcg |
100% |
| Vitamin B12 (as cyanocobalamin) |
200 mcg |
3,333% |
| Biotin |
325 mcg |
108% |
| Pantothenic Acid (as d-calcium pantothenate) |
125 mg |
1,250% |
| Calcium (as citrate/carbonate) |
250 mg |
25% |
| Iron (as amino acid chelate) |
18 mg |
100% |
| Iodine (from pacific kelp powder, as potassium iodide) |
150 mcg |
100% |
| Magnesium (as citrate/oxide) |
125 mg |
31% |
| Zinc (as amino acid chelate) |
15 mg |
100% |
| Selenium (as L-selenomethionine) |
200 mcg |
286% |
| Copper (as amino acid chelate) |
2 mg |
100% |
| Manganese (as amino acid chelate) |
5 mg |
250% |
| Chromium (as chromium picolinate) |
250 mcg |
208% |
| Molybdenum |
75 mcg |
100% |
| Sodium |
15 mg |
1% |
| Potassium (as amino acid chelate) |
50 mg |
1% |
Green Food/Spirulina Blend
Spirulina (microalgae); Kelp (whole thallus); Alfalfa (leaf, stem); Barley Grass (grass); Dandelion (leaf); Wheat Grass (grass); Melissa (leaf); Lemon Grass (grass); Nettle (leaf); Blessed Thistle (stem, leaf, flower); Chlorella (broken-cell microalgae); Plantain (leaf); Blue Green Algae (microalgae); Cilantro (leaf); providing amino acids: Glutamic Acid, Aspartic Acid, Arginine, Leucine, Lysine, Serine, Phenylalanine, Valine, Isoleucine, Alanine, Proline, Glycine, Threonine, Tyrosine, Histidine, Methionine, Cysteine, Tryptophan |
400 mg |
** |
Cardiovascular Blend with Resveratrol
Hawthorn (berry); Japanese Knotweed standardized to 50% resveratrol; Coenzyme Q10 (ubiquinone) |
100 mg |
** |
Orchard Fruits Blend
Pomegranate (seed); Acai Extract (whole palm fruit); Juice Powders: Grape; Plum; Cranberry; Blueberry; Strawberry; Blackberry; Bilberry; Cherry; Apricot; Papaya; Orange; Pineapple |
100 mg |
** |
Garden Veggies Juice Powder Blend:
Parsley; Kale; Spinach; Wheat Grass; Brussels Sprout; Asparagus; Broccoli; Cauliflower; Beet; Carrot; Cabbage; Garlic |
100 mg |
** |
Organic Mushroom Defense Blend
Cordyceps; Reishi; Shiitake; Hiratake; Maitake; Yamabushitake; Himematsutake; Kawaratake; Chaga; Zhu Ling; Agarikon; Mesima |
100 mg |
** |
Digestive Enzyme Blend:
Concentrated enzyme formula: (Protease I, Protease II, Peptizyme SP, Amylase, Lactase, Invertase, Lipase, Cellulase, Alpha Galactosidase); Betaine HCl; Bromelain (from pineapple); Papain (from papaya) |
100 mg |
** |
Omega 3/6/9 Fatty Acid Seed Blend
Flax Seed Powder (dry, cold pressed), Sunflower Seed Powder (dry, cold pressed) |
100 mg |
** |
Citrus Bioflavonoid Complex
(from lemon, orange, grapefruit, lime, tangerine) providing: Hesperidin, Naringin, Narirutin, Eriocitrin, Flavonols and Flavones |
60 mg |
** |
| Siberian Eleuthero (root) |
50 mg |
** |
| Inositol |
50 mg |
** |
| Choline (as choline bitartrate) |
30 mg |
** |
| Rutin |
25 mg |
** |
| Boron (as amino acid chelate) |
1 mg |
** |
| Lutein (from marigold) |
500 mcg |
** |
†Percent Daily Values are based on a 2,000 calorie diet.
**Daily Value (DV) not established. |