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Nature's Way, Alive! Max3 Daily Multi-Vitamin, No Added Iron, 180 Tablets

Item # : 1397
Manufacturer SKU : 033674149324
Product Code : NW4932
Package Details : 180 Tablets
Serving Size : 3 Tablets
Serving per Container : This bottle will last for 60 Days
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Nature's Way, Alive! Max3 Daily Multi-Vitamin, No Added Iron, 180 Tablets
Price(र)  : 6222.00
Offer (र)  : 5600.00

Ships in 10 to 12 days

Expiry Date : 30/06/2020

"Feel your best with Alive! Whole Food Energizer"
More Energizing Nutrients from more natural sources than other supplements.
Daily Essentials - Vitamins, Minerals, Amino Acids, EFAs
Botanical Energizers - Fruits, Veggies, Green Foods
System Defenders - Myconutrients, Antioxidants, Specialty Nutrients
1 Absorption. Alive! nutrients are better absorbed into your blood stream because its tablets disintegrate up to 5X faster than other leading brands.
1 Quality.- Alive! Is made to the traditionally high standards of Nature's Way. Only the best ingredients are used such as chelated minerals, "flash glanced" fruits/veggies and organically grown mushrooms — all laboratory tested for purity and potency.

Suggested Use:

Take three (3) tablets daily.

Supplement Facts

Serving Size: 3 Tablets

Servings Per Container: 60


Amount Per Serving

% DV




Total Carbohydrate

1 g


Vitamin A (33% [5,000 IU] as retinol palmitate and 67% [10,000] as beta carotene) providing (typical analysis): beta carotene 5,625 mcg, gamma carotene 5.6 mcg, trans beta carotene 5.4 mcg, beta zea carotene 1.1 mcg

15,000 IU


Vitamin C (ascorbic acid)

1 g


Vitamin D (as ergocalciferol)

400 IU


Vitamin E ( as d-alpha tocopheryl succinate)

200 IU


Vitamin K (as phytonadione)

80 mcg


Thiamin (as thiamin mononitrate)

25 mg


Riboflavin (Vitamin B2)

25 mg


Niacin (as niacinamide)

125 mg


Vitamin B6 (as pyridoxine HCl/pyridoxal 5-phosphate)

50 mg


Folic Acid

400 mcg


Vitamin B12 (as cyanocobalamin)

200 mcg


Biotin (as biotin triturate)

300 mcg


Pantothenic Acid (as d-calcium pantothenate)

125 mg


Calcium (as citrate/carbonate)

250 mg


Iron (from spirulina, calcium citrate/carbonate)

800 mcg


Iodine (from pacific kelp powder)

150 mcg


Magnesium (as citrate/oxide)

125 mg


Zinc (as amino acid chelate)

15 mg


Selenium (as L-selenomethionine)

70 mcg


Copper (as amino acid chelate)

2 mg


Manganese (as amino acid chelate)

4 mg


Chromium (as polynicotinate)

120 mcg


Molybdenum (as molybdenum triturate)

75 mcg



15 mg


Potassium (as amino acid chelate)

50 mg


Green Food/Spirulina Blend:
Spirulina (microalgae); Alfalfa (leaf, stem); Barley Grass (grass); Dandelion (leaf); Wheat Grass (grass); Melissa (leaf); Lemon Grass (grass); Nettle (leaf); Blessed Thistle (stem, leaf, flower); Chlorella (broken-cell microalgae); Plantain (leaf); Blue Green Algae (microalgae); Cilantro (leaf)

500 mg


Amino Acids:
(from spirulina, Zinc AAC, chlorella, blue green algae, boron AAC) (Glutamine, Asparagine, Leucine, Alanine, Arginine, lysine, threonine, valine, glycine, isoleucine, serine, proline, phenylalanine, tyrosine, Histidine, methionine, tryptophan, cysteine)

225 mg


Garden Veggies Powder Blend:
Parsley Juice; kale juice; spinach juice; wheat grass juice; brussels sprout juice; asparagus juice; broccoli juice, cauliflower juice, beet juice, carrot juice, cabbage juice, garlic juice

100 mg


Orchard Fruits Powder Blend:
Plum Juice, Cranberry juice; blueberry juice; strawberry juice; blackberry juice; bilberry juice; cherry juice; apricot juice; papaya juice; orange juice; grape juice; pineapple juice

100 mg


Myco Defense Mushroom Blend:
Cordyceps; reishi; shiitake; hiratake; maitake; yamabushitake; himematsutake; kawaratake; chaga; zhu ling; agarikon; mesima

100 mg


Digestive Enzyme Blend:
Concentrated enzyme formula: (protease I, protease II, peptizyme SP, amylase, lactase, invertase, lipase, cellulase, alpha galactosidase); betaine HCl; bromelain (from pineapple); papain (from papaya)

100 mg


Omega Fatty Acid Blend:
Flax seed Powder (dry, cold pressed); sunflower seed powder (dry, cold pressed) (providing alpha-linolenic acid, oleic acid, linoleic acid; palmitic acid, stearic acid, behenic acid, gadoleic acid, palmitoleic acid, eicosanoic acid, lignoceric acid)

100 mg


Citrus Bioflavonoids Complex
(from lemon, orange, grapefruit, lime and tangerine) 60 mg**; Siberian Eleuthero (root) 50 mg**; Inositol 50 mg**; choline (as choline bitartrate) 30 mg **; PABA (para aminobenzoic acid) 25 mg**; Rutin 25 mg **; RNA (from spirulina, chlorella) 14 mg**; DNA (from spirulina, chlorella) 4 mg**; Chlorophyll (from spirulina) 4 mg**; Hesperidin (from citrus bioflavonoid complex) 2mg**; Boron (as amino acid chelate) 1mg**; Lutein (from marigold 200 mcg**

60 mg


† Percent Daily Values are based on a 2,000 calorie diet.
** Daily Value (DV) not established.

Other Ingredients:

Vegetable modified cellulose, vegetable modified cellulose gum, vegetable stearic acid, silica, vegetable magnesium stearate, vegetable glycerin.


Do not take with sulfonamide since PABA interferes with the activity of this drug.

Q. What are the food sources of vitamin A ?
A. Vitamin A comes from animal sources, such as eggs, meat, fortified milk, cheese, cream, liver, kidney, cod, and halibut fish oil. However, all of these sources -- except for skim milk that has been fortified with Vitamin A -- are high in saturated fat and cholesterol.
Sources of beta-carotene include:
• Bright yellow and orange fruits such as cantaloupe, pink grapefruit, and apricots
• Vegetables such as carrots, pumpkin, sweet potatoes, and winter squash
• Other sources of beta-carotene include broccoli, spinach, and most dark green, leafy vegetables.
The more intense the color of a fruit or vegetable, the higher the beta-carotene content. Vegetable sources of beta-carotene are fat- and cholesterol-free.

Q.What are the functions of Vitamin A ?
A.Vitamin A helps form and maintain healthy skin, teeth, skeletal and soft tissue, mucus membranes, and skin. It is also known as retinol because it produces the pigments in the retina of the eye. Vitamin A promotes good vision, especially in low light. It may also be needed for reproduction and breast-feeding. Retinol is an active form of vitamin A. It is found in animal liver, whole milk, and some fortified foods.
Carotenoids are dark-colored dyes (pigments) found in plant foods that can turn into a form of vitamin A. There are more than 500 known carotenoids. One such carotenoid is beta-carotene.
• Beta-carotene is an antioxidant. Antioxidants protect cells from damage caused by substances called free radicals. Free radicals are believed to contribute to certain chronic diseases and play a role in the aging processes.
• Food sources of carotenoids such as beta-carotene may reduce the risk for cancer.
• Beta-carotene supplements do not seem to reduce cancer risk.

Q.What is the role of Ascorbic acid in human body ?
A.Ascorbic acid is an essential nutrient in the body for connective tissue maintenance and repair, strong immune response, wound healing, and cardiovascular health. As a powerful antioxidant, ascorbic acid eliminates free radicals that are produced from biochemical and metabolic reactions. Excessive free radicals damage blood vessels and other tissues, which accelerates the aging process. According to "Biochemistry of Human Nutrition," ascorbic acid stimulates production of immune system cells, especially neutrophils, lymphocytes and phagocytes. It also increases levels of circulating antibodies within the blood's serum and contributes to the synthesis of interferon, a protein-based compound that kills viruses.