| Supplement Facts |
| Serving Size: 1 Tablet |
| Servings Per Container: 90 |
| |
Amount Per Serving |
%DV |
| Vitamin A (as beta carotene) |
7500 IU |
150 |
| Vitamin C (as Ca ascorbate) |
120 mg |
200 |
| Vitamin D3 (as cholecalciferol) |
1000 IU |
167 |
| Vitamin E (as d-alpha tocopheryl succinate) |
100 IU |
333 |
| Vitamin B1 (as thiamine mononitrate, cocarboxylase) |
22.5 mg |
1500 |
| Vitamin B2 (as riboflavin HCl, riboflavin 5-pohosphate) |
25.5 mg |
1500 |
| Niacin (as niacin, niacinamide) |
30 mg |
150 |
| Vitamin B6 (as pyridoxine HCl, pyridoxal 5-phosphate) |
30 mg |
1500 |
| Folate (as folic acid) |
400 mcg |
100 |
| Vitamin B12 (as methylcobalamin) |
100 mcg |
1667 |
| Biotin (as d-biotin) |
300 mcg |
100 |
| Pantothenic Acid (as d-calcium pantothenate, pantethine) |
30 mg |
300 |
| Calcium (as Ca ascorbate, citrate, pantothenate) |
20 mg |
2 |
| Iodine (from kelp) |
150 mcg |
100 |
| Magnesium (as Mg oxide, citrate) |
20 mg |
5 |
| Zinc (as Zn lactate) |
20 mg |
133 |
| Selenium (as Se l-methyl selenocysteine) |
150 mcg |
214 |
| Copper (as Cu sebacate) |
1 mg |
50 |
| Manganese (as Mn citrate) |
2 mg |
100 |
| Chromium (as Cr polynicotinate) |
200 mcg |
167 |
| Molybdenum (as Mo glycinate) |
75 mcg |
100 |
Minerals
Boron (as B glycinate), 500 mcg; Vanadium (as V glycinate), 20 mcg |
.5 mg |
* |
SuperFood Complex
Chlorella, 100 mg; Organic Spirulina, 100 mg; Organic Oat grass juice extract (30:1), 50 mg; North Atlantic kelp, 37.5 mg; Sodium copper chlorophyllin, 5 mg |
292.5 mg |
* |
Herbal Extracts
Codonopsis (10% polysaccharides), 40 mg; Cinnamon bark (10:1), 20 mg; Epimedium (10:1), 20 mg; Schizandra fruit (5:1), 20 mg; Astragalus root (15% polysaccharides), 20 mg; Gynostemma (90% gypenosides), 20 mg |
140 mg |
* |
Fruit Extracts
High ORAC Fruit extracts (250:1)(Strawberries, Blueberries, Blackberries, Cranberries, Grape, Pomegranate and Acerola Cherry extracts), 50 mg; Mangosteen, 10 mg |
60 mg |
* |
Male Support Factors
Beta-Sitosterol, 100 mg; Nettle leaf (20:1), 15 mg; Pygeum bark (30:1), 15 mg |
130 mg |
* |
Immune Factors
Cordyceps (10% cordycepic acid), 50 mg; Aloe vera (200:1), 15 mg; Reishi (20% polysaccharides), 10 mg; Agaricus blazei murrill (40% polysaccharides), 10 mg; Maitake (25% polysaccharides), 10 mg; Shiitake (20% polysaccharides), 10 mg; Coriolus versicolor (30% polysaccharides), 10 mg |
115 mg |
* |
Detoxification & Liver Support
Milk thistle (80% silymarin), 20 mg |
20 mg |
* |
Co-Nutrients
Mixed tocopherol complex (20% gamma tocopherol), 30 mg; Phosphatidylcholine (38%), 20 mg; Inositol, 20 mg; L-Leucine, 20 mg |
90 mg |
* |
Bioflavonoids
Rutin, 10 mg; Quercetin (Saphora japonica), 10 mg; Hesperidin (80%), 10 mg |
30 mg |
* |
Digestive Aids/Enzymes
Broad spectrum, vegetarian, digestive plant enzymes, 15 mg; BioPerine (Piper nigrum extract 50:1), 2.5 mg |
17.5 mg |
* |
| Estimated Whole Food Value 23,000 mg |
| *Daily Value not established. |