Cellulose is an excellent source of insoluble fiber, which is not readily fermented into short chain fatty acids, has no effect on cholesterol levels, and does not feed undesirable bacteria.
As a dietary supplement, 1 teaspoon mixed in water, two or three times daily before meals, or as directed by a healthcare practitioner. Sensitive individuals may want to start with less.
Supplement Facts | ||
Serving Size: 1 Teaspoon (2 g) | ||
Servings Per Container: 125 | ||
Amount Per Serving | % Daily Value* | |
Calories | 8 | |
Total Carbohydrates | 2 g | <1% |
Dietary Fiber | 2 g | 8% |
Cellulose | 2 g | † |
* Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established. |
Keep in a cool, dry place, tightly capped.